Description
Product: “Minami” Miso Soup Ingredients 20g
Description:
The ingredients for Miso soup include yuba made from soybeans in Iwate, rock nori from Iwate Prefecture (from Sanriku), and grilled gluten from Yazawa Seifuten in Morioka City. [How to eat] Add to hot water and it will be ready in 3 minutes. It's easy to use, even on busy mornings. You can also rehydrate it and use in pasta or ramen. [Allergies] Wheat Fu is solidified wheat protein with better water-retention than bread crumbs.
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